Wine | Florida Keys Girl

Key West Food and Wine Festival: Duval Uncorked

By FL Keys Girl, on February 3rd, 2012%

What could be better than a mile long wine tasting? A mile long wine tasting followed by an over the top wine dinner. More on the dinner on Monday. Today I will focus on Duval Uncorked, one of the main events during the annual Key West Food and Wine Festival. Continue reading Key West Food and Wine Festival: Duval Uncorked

Key West Food and Wine Festival: Grand Tasting

By FL Keys Girl, on February 1st, 2012%

Chuck from T-Vine, hovering dangerously close to the sharks.

The Grand tasting at the Key West food and Wine Festival is always a winner. Why? There are loads of wines and no crowds. This year’s event was held at the Key West Aquarium. There is something really cool about trying a variety of wines while sharks swim a few feet away. Plus, being Key West, there were mermaids, g-strings and more. Continue reading Key West Food and Wine Festival: Grand Tasting

Key West Food and Wine Festival: Day 1 Recap

By FL Keys Girl, on January 30th, 2012%

You can never have too many stems...

The Key West Food and Wine Festival has become one of the most anticipated events of the year. It draws a crowd from all over the place, and for good reason: A) It is in January, in Florida; B) It’s not so overpriced and crowded, like some other festivals around the country and C) The unique events are really fun.

Continue reading Key West Food and Wine Festival: Day 1 Recap

Emilio’s Trattoria, Bal Harbour, FL

By FL Keys Girl, on January 27th, 2012%

Bruschetta

Emilio’s Trattoria is the newest restaurant from the folks that opened Cafe Ragazzi in Surfside many years ago. The interior is clean, modern and beautiful. Of course, I have the same pendant lights in my house, so it is definitely my taste. The thing I loved most about Cafe Ragazzi were the pastas. Homemade noodles, amazing sauces and porcini mushrooms with loads of butter. It was enough butter to kill you, but at least you would die happy. Continue reading Emilio’s Trattoria, Bal Harbour, FL

2¢, Key West

By FL Keys Girl, on January 4th, 2012%

Rumors abounded over what would open on Applerouth Lane, in the former home of Ilona’s. (OK, so maybe not exactly rumors… when I met the chef and one of the owners one evening at the Orchid Bar, he mentioned the forthcoming gastropub.) I broke my first rule of new restaurants - let them work out the kinks for a few months and see if they survive, then go for a meal - just to check it out. Continue reading 2¢, Key West

Little Palm Island

By FL Keys Girl, on December 30th, 2011%

Little Palm Island is the place people dream of when they picture the idyllic Florida Keys. Secluded and three miles off the coast, Little Palm Island is only accessible by boat. We arrived at the ferry parking lot and were greeted warmly by the attendant. After about three minutes we were escorted to the boat with four other people, all of whom appeared to be spending one or more nights (the suitcases gave them away.)

Continue reading Little Palm Island

Vito’s Piazza, Key West

By FL Keys Girl, on December 28th, 2011%

Vito’s is on White Street, across from Sandy’s Cafe, and off the normal tourist path. Housed in a location that has seen several different incarnations in recent years, Vito’s is the newest Italian pizza joint on the scene. I wanted to try it the minute I saw they were open. I knew from past inhabitants of that space that they have a wonderful garden, so if the food is decent, it would be a handy place to have nearby. Continue reading Vito’s Piazza, Key West

Eating Key West

By FL Keys Girl, on November 30th, 2011%

Normally, I review one restaurant or meal at a time. This past weekend, however, deserves a recap of its own. Since my cousin was coming to town and we have many of the same interests, mainly revolving around eating, drinking and a love-hate relationship with running, I planned the eating and drinking (and a little running) tour of Key West. Continue reading Eating Key West

Thanksgiving: The Photos

By FL Keys Girl, on November 25th, 2011%

As promised, here is a recap of the great meal we had last night. The food was delicious, the company superb and the best part? Not tons of leftovers.

Florida Keys Guy shows off mad turkey carving skills.

After.

Guacamole… not so traditional, but delicious. And with multi-color chips. Racial harmony in the chip basket. . . . → Read More: Thanksgiving: The Photos

Blowout Birthday Bash

By FL Keys Girl, on November 14th, 2011%

The start of a really good night.

This weekend we were invited to our friend’s house for his birthday. As he is a wine geek, too, there were bound to be some good selections. Of course we RSVP’d that we would be coming, and as they live an hour away, we would also be staying over. (I know these people and the wine focus of the meal, there was no chance we would be driving home. Oh, and can we also bring Babka?) We arrived for one meal and one quick sleep with gifts, clothes to change into, a dog bed and, of course, the dog. Continue reading Blowout Birthday Bash

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