Thanksgiving: The Photos

by Stephanie Goldberg-Glazer|Published November 25, 2011|1 comment

As promised, here is a recap of the great meal we had last night. The food was delicious, the company superb and the best part? Not tons of leftovers.

Florida Keys Guy shows off mad turkey carving skills.

Guacamole... not so traditional, but delicious. And with multi-color chips. Racial harmony in the chip basket. I was really embracing the spirit of Thanksgiving.

The traditional potato knishes and pigs in blankets. Sorry my cousin Marc missed the "doggies" as the last one went to the Doggie.

Butternut squash soup with an almond, coconut and green chile chutney. Thanks, Gourmet circa 1990, oh, and thanks to Google, too.

The salad course. Or, as I like to call it "Here's your opportunity for something healthy. Enjoy," with cranberry vinaigrette.

Sweet and sour meatballs... now THAT'S what tradition tastes like!

The turkey, the cranberry sauce... it's all delicious!

Bourbon sweet potatoes, mashed potato kugel and mushroom sage stuffing... mmmmm good!

My cousin Danny, helping to insure there are no leftovers.

There is always good wine at Thanksgiving (and hopefully every other meal...)

Babka enjoyed her first Thanksgiving, and loads of attention!

AUTHOR

Stephanie Goldberg-Glazer

I am a fun-loving, wine drinking, Key West living gal sharing restaurant reviews, food and wine tips, crazy stuff that only happens in the Keys and more. Happy reading.

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